This oil, recognized by consumers as "Animal Yellow Oil", has high value in terms of nutritional properties. Its fat content is 99.8% and the percentage of peroxide in this type of oil is lower than similar oils. This feature prevents the change in its taste during long-term storage.
This product is used in food and cooking industries, home use, and all food materials containing milk fat.

“Product specifications and formulation can be customized according to customer requirements.”