UHT cream is a product that is sterilized through the advanced UHT technology (made by Sweden) at 145◦ C temperature for 4 seconds, which destroys all microorganisms while maintaining the quality properties of the product without the use of preservatives. Therefore, due to its specific production and packaging conditions, this product can be stored in ambient temperature for long time before being opened.
This product is suitable for breakfast and also can be used in confectionery industry, chocolate and creamy snacks, food industries, dairy, baby food, home uses and so on. Due to the development of the dairy industries and considering the customers’ tastes, Palood decided to add flavored sterilized creams such as honey cream, banana cream, and date juice cream to its product portfolio.