Special pickled cucumbers, also known as baby pickles, are one of the most popular types of pickles among Iranian families, and are very popular due to their unique taste, small appearance, and crispy texture. This type of pickled cucumber is usually made from small, uniform cucumbers that have been carefully selected and, after washing, are placed in a solution of brine and vinegar in a completely standard ratio. The result of this process is a product with a unique taste that adds a special touch to the table alongside various dishes.